Randall Lonoza

National Director of Culinary Services

Randall Lonoza leads the overall vision for dining and culinary operations for all Kisco communities. In this role, he develops culinary standards of excellence through innovation balanced by optimization. He is passionate about engaging associates and residents around the creation of good food and memorable dining experiences.

Mr. Lonoza holds a Bachelor of Science degree in Culinary Management. He has over 17 years of hospitality experience. Before entering the senior living industry his background includes fine dining, catering and national restaurant settings. Randall has helped in building multiple dining programs for some of the largest senior living companies leading to him joining Kisco.

This website uses cookies to improve your experience. We'll assume you're ok with this, but you can opt-out if you wish. Accept Reject
Privacy & Cookies Policy

Privacy Overview

This website uses cookies to improve your experience while you navigate through the website. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are as essential for the working of basic functionalities of the website. We also use third-party cookies that help us analyze and understand how you use this website. These cookies will be stored in your browser only with your consent. You also have the option to opt-out of these cookies. But opting out of some of these cookies may have an effect on your browsing experience.
Necessary
Always Enabled
Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website. These cookies do not store any personal information.
SAVE & ACCEPT